What Brand Of Kitchen Knives Do You Like To Use?

5 Responses to What Brand Of Kitchen Knives Do You Like To Use?

1. 

   Tweety on October 18, 2010 at 7:48 pm

   Chef’s mate
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2. 

   lorenzo on October 18, 2010 at 8:25 pm

   my personal preference is the older style Henkle 4-star, with full tank, wood handles and 3 rivets. I’ve been using them professionally for more than 40 years and still have some of the first knives I ever bought. Not cheap, but as they last forever, worth their weight in gold.
   References :
   chef
3. 

   jabber on October 18, 2010 at 8:50 pm

   Cutco knives have the most comfortable handles I have ever used. Big or small, the knives all work easily because the handles are so nice. They’re the right size and shape for a hand. The blades are very sharp and hold their edge well, too.
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4. 

   K Syrahツ on October 18, 2010 at 9:28 pm

   Any knife that is Swiss made is HIGH quality!! Victorinox!! Hard to find in US…
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5. 

   Abbey on October 18, 2010 at 10:14 pm

   I’m a Henckels Five Star girl myself but have a few others too.

   I’d never buy a set, personally I think it’s a waste of time as there are many you really don’t need. I have:

   - Henkel’s 5 Star 8in Chef’s Knife
   - Henkel’s 5 Star 4in paring knife
   - Wusthof 10 in Gourmet Super Slicer (great for breads, slicing cakes etc)
   - Large, heavy Victorinox chef’s knife for cutting chicken bones etc
   - Several cheap little Victorinox vegetable knives – serrated, smooth edge etc

   I’m currently on the hunt for a Wusthof Ikon Hollow Edge/Santoku knife then my set (and my life of course!!) will be complete

   Can you tell I LOVE my knives?!
   References :
   Avid foodie.